Apple Pie Streusel Bread with Chef Rob

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Join Chef Rob Scott for this hands-on class as he teaches you to make a large bread filled with apples, spices and a streusel topping. Please bring 2 large crisp apples, peeler, 9X5 loaf pan, 1 large bowl, 2 medium bowls and a rubber spatula. Please call the library if you would like to be added to the wait list.