Program Type:
CookingAge Group:
AdultsProgram Description
Event Details
Dive into the heart of Italian baking with this delightfully moist, light and not-too-sweet Tuscan Torta di mele . Judy walks you through the recipe and shows you various options for decorating the cake using the apples. Please bring a mixing bowl, spatula, knife, small cutting board and an 8 inch springform or cake pan to the program. Please call the Library if you would like to be added to the waitlist.