Kitchen Organization for Healthy, Delicious Eating

Program Type:

Lectures

Age Group:

Adults
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Event Details

Do you find yourself stocking up on healthy foods, only to have them expire and clutter your pantry and refrigerator? Are you stuck in a rut of making the same meals over and over, or do you wish you cooked at home more often? Join Registered Dietitian Nancy Sidnam, RD, and Certified Professional Organizer Alice Price, CPO-CD®, for an interactive workshop on how kitchen organization can transform the way you eat. Learn how to stock your pantry with essential ingredients, organize your kitchen for effortless meal prep, and discover simple ways to make mealtime easier and more enjoyable.